Monday, 1 November 2010

Gourmet Delicacies of the Far East: Pepsi Mont Blanc

Y'know in some ways I think Japan has turned me into a real foodie, a gourmand, an aesthete of the palate - a connoisseur of farcial flavours. I mean, you get Kit-Kats coming out in everything from "tea" to "glitter cherry-blossom" and how can I possibly resist when I see shit like that? When they go dipping random corn and potato snacks in chilli and then in chocolate - I mean, I think it'll tast foul but there's just a chance that they'll blow my mind!

I'm always delighted to see what the lunatics of Pepsi come up with too. This season we have:

Pepsi Mont Blanc! Mont Blanc, for those poor, ingnorant heathens who are still just tearing open paper sticks of sugar and pouring them down their throats in search of sugar, is a French dessert which has a wikipedia page that I just linked to. It is, as they say on wikipedia, very famous and popular in Japan, which makes this somewhat less bizarre than it might first seem to Western readers.

Review: it really does taste kinda like Mont Blanc - i.e. a kind of sugary chestnut confection. Mixed with the bitter acid burn of a soft drink of course. I don't find it as refreshingly strange as Pepsi Shiso, but it's probably better than the Pepsi Azuki that came out after that. In fact, I'd say this is a perfectly servicable soft drink that, if I bought more soft drinks, I'd probably try out from time to time.

As it is, I still derive childish satisfaction from drinking melon soda and feeling like I'm drinking radioactive goop that's gonna give me super-powers. Still, thanks for brightening up my shopping trip, Pepsi!

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